The Best Pancakes EVER
Ingredients 1 cup all purpose gluten-free flour mix ¼ cup almond flour 1 Tbsp Baking Powder (gluten-free) 1 Tbsp Sugar ½ Tsp salt Sift dry ingredients together and mix with wire whisk. In separate bowl...
Gluten-Free Pita
Ingredients 1 package yeast ½ cup warm water 1 tsp sugar 1 ½ cup brown rice flour ½ cup tapioca flour 1 cup sorghum flour 2 tsp xanthan gum 1 ¼ tsp salt 1...
Slow Cooker Curried Lentils with Chicken and Potatoes
Ingredients 1 ½ cups red lentils or yellow split peas 1 ½ pounds russet potatoes (about 2) peeled and cut into 1-inch pieces 1 medium onion, chopped 2 cloves garlic, chopped 2 teaspoons curry...
Tabouli – Gluten Free
Ingredients 1 cup Quinoa 1 bunch (about 3 cups) flat leaf or Italian parsley – finely chopped. - Juice of 2-3 lemons ½ c olive oil (approximately) ½ tomato, diced ½ cucumber, chopped 2...
Gluten-Free Strawberry Shortcake
Ingredients 3 pints fresh strawberries ½ c sugar to taste 1 cup all purpose gluten-free flour blend 2 tsp gluten-free baking powder ½ tsp guar or xanthan gum ½ tsp salt ½ cup spectrum...
Slow Cooker Chicken Shawarma
Ingredients 3-4 Chicken Breasts 1 tsp each salt and pepper ½ tsp turmeric 1 ½ Tbsp cumin 3 cloves garlic chopped finely 1 Tbsp ginger 1 tsp coriander ½ tsp cardamom Chili pepper (to...
Gluten-Free Flour 101
Is There A 1:1 Flour Substitution For Wheat Flour? No. Gluten free flours work best in baking (most of the time) when they are used in combination with each other. However, there are some exceptions-...